French Gold
$18.00
This version of Upper Bench’s Gold will take you to Provence with its blend of French herbs: basil, rosemary, oregano, thyme, lavender, fennel, and tarragon.
First payment: September 3, 2023
This version of Upper Bench’s Gold will take you to Provence with its blend of French herbs: basil, rosemary, oregano, thyme, lavender, fennel, and tarragon. Please note: Shipping days are Mondays, Tuesdays and Wednesdays (depending on delivery address).
Additional information
Weight | 220 g |
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Dimensions | 12.7 × 12.7 × 7.6 cm |
Ingredients | 100% canadian cow milk (pasteurized), bacterial culture, salt, calcium chloride, rennet, and fine herbs. |
Milk Fat | 29% |
Moisture | 44% |
Aging | 6 Weeks |
Pairing Suggestions | Upper Bench's Riesling, Pinot Blanc and Viognier |
Cheesemaker's Notes
At the hooping stage, our Gold is sprinkled with blend of Herbes de Provence: fennel, lavender, tarragon, rosemary, oregano and basil.