Our Chardonnay is partially oaked, 50% is aged in French oak barrels for 3 months and 50% is in stainless steel tanks. The limited exposure to oak provides balance and structure without detracting from the fruit and terroir. If you have not enjoyed Chardonnay in the past, we encourage you to try this one; it will change your mind! On the nose, it displays pear, lemon, custard, creme brulé, honey suckle, and butterscotch. On the palate are notes of lychee, guava, asian pear, baked apple, and vanilla cream.
|Dimensions||7.62 x 7.62 x 30.48 cm|
September 28, October 6, & October 7, 2016
|Tons per Acre||
|Brix at Harvest||
50% fermented and aged for 3 months in 30% new French oak and 50% fermented and aged in stainless steel.